• Product Type: Silicone Chocolate / Ice / Dessert Mould

• Design: Geometric diamond-cut heart shape

• Material: 100% Food-Grade Silicone (BPA Free)

• Finish: Smooth interior for glossy, professional chocolate finish

• Flexibility: Highly flexible for easy demoulding without breakage

Capacity & Layout

• No. of Cavities: 8

• Shape: Faceted heart / diamond style

• Usage: Single-serve chocolates, filled chocolates, ice cubes, jellies, mousse, mini desserts

Temperature Resistance

• Heat Resistant: Up to 230°C

• Cold Resistant: Down to -40°C

• Safe For:

  • Freezer

  • Refrigerator

  • Oven

  • Microwave

Features

• Non-stick & easy release

• Reusable & durable

• Odour-free & stain resistant

• Easy to clean (hand wash or dishwasher safe)

Ideal For

• Filled chocolates & pralines

• Ice cubes for cocktails

• Desserts & mousse

• DIY baking & gifting